menu du soir

appetizer: olives, eaten while stirring up the
main course: pancakes with real maple syrup, eaten with hands, standing up at the stove, while cooking up the rest of the batter for future frozen eating

palate cleanser: super salad (mixed greens, tomato, celery, avocado, shallot, dried cranberries, walnuts, goat cheese, & dressing of oil & vinegar, salt & sugar), eaten while discussing Xmas presents with my sister Jeanne Elizabeth.



the pancake process:


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